We’ll help you to connect the dots between your symptoms and underlying triggers. Feeling energetic and vibrant is easier than we think with healthy free-from foods jammed packed with nutrients and flavour being more accessible and affordable.
Alicia is an advocate for changing our current healthcare model to one that is dedicated to prevention and improved management of complex, chronic disease. Her clinical approach identifies the cause of problems with respect to allergies, diet, micronutrient status, lifestyle and energetic changes; it has been highly successful at tackling the majority of chronic medical ailments. More on Alicia’s credentials
Anne is on a mission to support everyone to be the best version of themselves through whole food nutrition and lifestyle choices. After years in the corporate world, she decided to put her passion into action, re-trained as a Health Coach and worked with hundreds clients to make positive changes for true health. She co-founded The Whole Kitchen in 2015, to provide people with healthier gluten free and low sugar food that support health and are convenient for all to access.
Anne’s food philosophy: Fill your plate with as many colourful plants as possible, keep learning, be kind to yourself, and above all, listen to your body as it is our greatest teacher!
